Fast casual to fine dining: 4 new spots to score Italian eats in New York City

Jun 11, 2018 230

If you've got Italian fare on the brain, you're in luck: we've found the freshest New York City eateries to quell your cravings. Here are the newest places to check out the next time you're in the mood for Italian food.

Fluem Pasta (241 Pearl St., Financial District): Fluem Pasta is a fast-casual Italian spot that offers house-made al dente pasta that's prepared and sauced to order.  Customers can peek into the open kitchen, where the chef prepares each meal right in front of guests. On the rotating menu, expect to see orecchiette with broccoli pesto, garlic and anchovies; pasta with a slow-cooked bolognese meat sauce (sans tomatoes) and Parmesan cheese; and fusilli served with a tuna cream sauce, Italian dried tomatoes and capers. 

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