Donatella Ristorante in Harrington Park offers tasty dishes and evolving service

Feb 13, 2020 280

BY: Esther Davidowitz

Sometimes all you want is a practical, simple, down-to-earth plate of food. You’re not looking to be dazzled. You’re not needing to be wowed. And, goodness knows, you really don’t want to lug along a food dictionary to make out the menu.

Let others eat Lepre in Civet (according to my dictionary, that's hare stew) or Riso e Rane (risotto with frogs) tonight. You’re perfectly happy with penne alla vodka, chicken marsala or a roasted Chilean seabass with a splash of olive oil.

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