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By Laura Hahnefeld   Arcadia's Gaslight Square is already home to Crudo, chef Cullen Campbell's place of modern Italian cuisine. And Beckett's Table, where chef Justin Beckett serves seasonal American eating, is just a parking lot away. But come September, the bustling strip mall, at the corner of Indian School Road and 36th Street in East P...

In an innovative collaboration, luxury wine leader Terlato Wines and leading extra virgin olive oil producer Colavita today announced a joint venture to create a collection of super-premium Italian wines. Under an evergreen agreement, Terlato will produce and market wines under the Colavita brand name for global distribution.   The initial w...

Italians in DC è orgogliosa di promuovere il concerto degli i-Talians, gruppo tutto italiano residente a Washington DC il cui obiettivo è promuovere la musica italiana negli Stati Uniti.   i-Talians è composto da:Gianpiero Antonazzo - chitarraFrancesco Luna - bassoFabrizio Papi - batteriaFrancesco Ciabattoni - tastieraEvangelina Elizondo - v...

This year, the Italian Business & Investment Initiative, together with Tecnam S.R.L. and E. Marinella, will sponsor the Outerlimits Offshore Racing team and the Italian world's champion Giancarlo Cangiano, in the 23rd Annual New York Grand Prix, Tribute to 9/11. On Sunday, September 8th, offshore teams from all over the world will gather t...

Jesus has his halo back and Mary is gloriously crowned in a century-old rendering of the Pieta that was restored in time for the 100th anniversary of Our Lady of Pity R.C. Church in Bulls Head. The Pieta, a wood sculpture depicting Our Lady of Pity and the crucified Jesus, was originally located in the parish's former church building on Lamberts L...

Anche quest'anno Hollywood ha ospitato la XII edizione del Galbani® Festival di San Gennaro, che ha dato avvio all'Italian Heritage Month celebrando la cultura del Belpaese attraverso la musica, l'enogastronomia, e l'intrattenimento "Italian-style".   Organizzata dalla San Gennaro Foundation, fondazione non-profit che dal 2002 ha donato oltr...

A 1954 blue 212/250 coupe Ferrari with coachwork by Pininfarina has just been sold to an unidentified bidder for $1.1 million in Belgium, during the annual Grand Prix Rally and Concours d'Elegance, confirming the booming demand for the Italian luxury car after another record sale of $52 million for a 1963 250 GTO. The 1954 blue car was recently id...

He has been called the "Michelangelo of Pizza" by Vogue magazine. Anthony Bourdain encouraged people to abandon their children in order to come to Rome to sample his pizza. He is Gabriele Bonci, and he is the chef and owner of Rome's fabled Pizzarium.   Mr. Bonci recently made a rare trip to New York City to celebrate the U.S. release of his...

Due fra i più importanti pionieri del design a livello mondiale, il guru del design della Apple Sir Jonathan Ive (KBE) e il designer industriale Marc Newson (CBE), hanno collaborato con il musicista e filantropo Bono per organizzare un'Asta (RED) che celebra l'eccellenza nel design e nell'innovazione. Jony e Marc hanno speso l'ultimo anno e mezzo c...

Di Davide Arminio   Per celebrare il 2013 Anno della Cultura Italiana negli USA, il giornalista Davide Arminio pubblica una serie di storie di interesse italiano che riguardano il New Mexico.   "The Italian Cultural Society of Taos was born in a very peculiar way. Pia Lima is a strong woman who spent most of her work life on the East...

Timeless Stories of the Italian American Experience:Episode Three Filmed At The Italian American Museum - Wednesday, December 18, 2013 https://www.youtube.com/watch?v=hfzUjZxGwTM PLEASE SHARE WITH FAMILY AND FRIENDS - BEST VIEWED IN HD FORMAT AND FULL SCREEN - To view in HD format: Go to SETTINGS, at bottom back line on screen, go...

By Valeria Nekhim   Pizza Pazza, a Neapolitan-style pizzeria on 18th Street at Biscayne Boulevard, is just shy of celebrating its two-month anniversary, yet it already has repeat customers -- including ones straight from Naples, Italy. We assumed they were locals after we witnessed a lively exchange of air kisses and hugs with chef/owner Sa...