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Pieter Weyts recently opened Bellagio Home furniture boutique at 323 Worth Ave. — and while he doesn’t sell antiques, the Belgium-native thinks that in 100 years, these pieces will be the next generation of antiques. The handmade, Italian furniture in the shop features the Alessandro Vincipieces available in the United States. Vinci, a popular desi...

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The first time you visit St. Augustine’s D’Aleo Italian Deli, brace yourself when you walk in the door. Once you’re in, you’ll swear a salami slapped you across the face. Depending on your level of appetite, the aromatic invasion of meats upon your senses may be the best kind of welcome. The deli and sandwich shop, run by husband-and-wife team Pete...

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1.500 incontri B2B con 600 imprese italiane, oltre 65 buyer esteri selezionati, 3.000 influencer e circa 450.000 appassionati ed esperti di cibo coinvolti in oltre 90 eventi: sono questi i numeri del progetto “True Italian Taste” che da due anni si pone l’obiettivo di educare i mercati di tutto il mondo al vero Made in Italy. La campagna è partita...

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Italian airline Meridiana has announced that it will begin serving Miami International Airport with four weekly flights from Milan starting June 8, utilizing recently refurbished 247-seat Airbus A330-200 aircraft. Miami will join New York as the carrier’s two U.S. destinations.  After its summer 2018 expansion, Meridiana’s network from Milan will i...

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Il Circolo, the Italian Cultural Society, had a banner week-end from February 2 through the 5th. Events included participation in a program called Italy in Transit sponsored by Florida Atlantic University; the 3rd annual Italian Fest, a street fair held at Sanborn Park in Boca Raton; an opera concert by the Palm Beach Opera Apprentice Program held...

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One of Italy’s brightest gastronomic talents, Antonio Mermolia, is now the Magic City’s star chef. Honing his skills in Sicily, working successfully at Il Punto, Mulino a Vino, and Capatosta in New York, and studying the flavors of Le Sirenuse in Positano, Mermolia is bringing Miami locals a taste of simple Southern Italian Cuisine with unique and...

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Eleven years ago, Antonio Gallo and Pietro Vardeu became pioneer restaurateurs in the Sunset Harbour neighborhood of Miami Beach. Now, they’ve opened a second location of Sardinia, which is named after the Italian island where Vardeu grew up. “Our restaurant serves authentic Italian cuisine versus the traditional Italian-American cuisine that most...

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Loosen those belts, South Florida: Pasta, pizza and imported wine highlight the bill of fare at Miami food hall La Centrale, a three-story homage to Italian cuisine expected to open in February at Brickell City Centre. The 40,400-square-foot food hall (pronounced “Lah-chen-TRAL-ay”) is the brainchild of restaurateur Jacopo Giustiniani and hospitali...

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An inventive fruit tree researcher has joined the University of Florida Indian River Research and Education Center. Lorenzo Rossi is the center’s first-ever root biology professor and will support the university’s statewide Institute of Food and Agricultural Sciences’ commitment to restore Florida’s $9 billion citrus industry. “Healthy roots are es...

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Santa Margherita USA, a national wine importer, has announced the addition of two Italian wineries to their portfolio; Cà Maiol of Lombardy and Cantina Mesa of Sardinia. These two wineries join the company's stable of wine producers, which now number ten in total.  The addition of these wineries to Santa Margherita USA's parent company, Santa Margh...

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