Via Emilia 9 is taking its talents to Midtown. The Italian restaurant on Miami Beach, which features some seriously amazing homemade pasta and a warm and cozy atmosphere, is going upscale with the opening of its second Miami restaurant, Via Emilia Garden in Midtown. The brand also opened a restaurant in New York’s Tribeca neighborhood.
The elegant, 2,000-square-foot restaurant, designed by owners Chef Giancarlo “Wendy” Cacciatori and wife Valentina Imbrenda, will seat 100 in a modern setting. There will be an open kitchen, a garden with a retractable roof and an expanded market that sells homemade and imported Italian goods.
SOURCE: https://www.miamiherald.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...