This restaurant has a jaw-dropping way to serve food

Jun 09, 2018 184

BY: Lauren Steussy

Fortina‘s new special begins with a server spilling food right on top of your table, without a dish in sight. A massive pot of steaming, cheesy polenta is dumped straight onto one of the Italian restaurant’s long seating areas.

Next comes the wood-fired asparagus and broccolini, slow-roasted pork, meatballs and entire femurs full of goopy bone marrow. Each is plopped onto the polenta until the table looks like a giant, edible Jackson Pollock painting. That’s when patrons scoop the contents onto their plates, which have finally been brought out.

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SOURCE: https://nypost.com/

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