NYC: Balsamic Vinegar of Modena in the Spotlight

Oct 11, 2018 16

Aceto Balsamico di Modena PGI (Balsamic Vinegar of Modena) will be the protagonist of a series of events and important collaborations with U.S. partners throughout the month of October, as part of the project ‘Balsamic Vinegar of Modena, The Original’ funded by the EU. “More than a year after the start of the American project – explains the director of the Consortium for the Protection of Balsamic Vinegar of Modena PGI Federico Desimoni – the activities are now in full swing.

In recent weeks, the collaboration between the Consortium and the CIA (Culinary Institute of America) has begun. The first step will be the making of 10 videos about Balsamic Vinegar of Modena PGI, which will tell the story of the territory, the history, the production method, the role of PGI, and its use in cooking”.

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SOURCE: https://www.italianfood.net/

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